White Wine Neroametà Aglianico Campania IGT. - Mastroberardino - White Wines
    White Wine Neroametà Aglianico Campania IGT. - Mastroberardino - White Wines

    White Wine Neroametà Aglianico Campania IGT.

    481-aglianico-mastroberardino
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    €17.50
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    Wine with a pale straw color with gray reflections, an elegant perfume with floral and citrus notes and a fresh, savory and decisive flavor.

    The product represents an excellence of the territory certified 100% Made in Italy.

     

    Neroametà Aglianico Campania IGT 2018
    The result of the white vinification of Aglianico, it brings to light an ancient family project that emphasizes the great versatility of this noble and ancient vine. Neroametà represents a tribute to the varietal origin of the black Aglianico grape which is expressed with persuasive elegance when vinified in white. It is also a tribute to our territorial and cultural origins, to the harmonies and contrasts of our land


    NAME
    White Campania IGT


    VARIETY
    Aglianico 100%


    VINEYARD
    Mirabella Eclano, with south-south / east exposure and deep soil, with a sandy-loam texture, well drained, with deep clay. Altitude of 400 m. s.l.m. Espalier training system with spurred cordon pruning. Average planting density of 4,000 plants / ha. Yield of about 70 q / ha and 1.5 kg / vine


    AGE
    15 years


    PERIOD AND COLLECTION SYSTEM
    Half October. Manual harvest.


    VINIFICATION AND AGING
    White vinification of the whole grapes, without contact with the skins, in steel tanks (about 20 days) at a controlled temperature (16 ° C-18 ° C). About 10 months on the lees and at least 18 months in the bottle.

    Anno
    2018
    Color
    Giallo paglierino
    Region
    Campania
    Profumi
    elegant perfume with notes of flowers and citrus
    Gusto
    fresh savory and decisive flavor
    481-aglianico-mastroberardino

    Cantine Mastroberardino is an iconic name in Italian winemaking, celebrated for its pioneering role in promoting the indigenous grape varieties of Irpinia and Campania.

    Founded in 1878 in Atripalda, Avellino, this family-run company holds a rich historical legacy spanning ten generations, preserving the ancient winemaking traditions of the region. Its estates are located in Irpinia, the birthplace of three DOCG wines: Greco di Tufo, Fiano di Avellino, and Taurasi. Divided into various areas of the region, these estates aim to conserve the identity and protection of unique terroirs. Mastroberardino is committed to safeguarding and promoting valuable grape varieties, including Aglianico, Fiano, Greco, Falanghina, Piedirosso, and Coda di Volpe, with roots that delve into the history of Greek colonization and ancient Rome.

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