Salsiccia a Punta di Coltello of Salumificio Tornillo. - SALUMIFICIO TORNILLO S.r.l. - Cured Meat
    Salsiccia a Punta di Coltello of Salumificio Tornillo. - SALUMIFICIO TORNILLO S.r.l. - Cured Meat

    Salsiccia a Punta di Coltello of Salumificio Tornillo.

    00097salumificiotornillo
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    Salumificio Tornillo's knife tip sausage is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared.

    Available in sweet or semi-sweet variant

    The product represents an excellence of the territory certified 100% Made in Italy.

    Gusto
     

    Salumificio Tornillo's knife tip sausage is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared.

    The product represents an excellence of the territory certified 100% Made in Italy.

    Casing: natural caliber 38/40

    Seasoning: at least 40 days

    Size: varies between 250 and 300 grams

    Packaging: individually vacuum packed with 180 days shelf life.

    Region
    Campania
    Gluten Free
    Gluten Free
    00097salumificiotornillo

    Tornillo Salumeria is the result of the unwavering commitment and cultural heritage accumulated by this family over decades of experience.

    Their work has always been characterized by the meticulous pursuit of the perfect balance between preserving and enhancing ancient traditions and innovating production techniques.

    By manually processing meat exclusively from native pigs, raised on natural feed and in non-intensive conditions, they pay great attention to the seasoning and aging phases.

    They are passionate about these phases, considering them crucial to infuse the aromas, flavors, and scents of times gone by into their cured meats.

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