Sustainable Development

On the 'Sustainable Development' page at StoreItaly.org, we bring together all our categories focused on sustainability and social responsibility. From 'Inclusivity' to 'New Life', through 'Made in Italy', 'Agrosustainability', 'Biodiversity', and 'Women's Universe', each category represents a key aspect of our commitment to a greener and fairer future.

In this section, you will find a wide range of products that promote sustainable practices, support the circular economy, respect biodiversity, and support women's empowerment and human rights. Choosing from 'Sustainable Development' means contributing to a positive impact on our planet and society.

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Parmigiano Reggiano Cheese 250g by Giansanti Di Muzio | StoreItaly...

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Parmigiano Reggiano Cheese 250g

Giansanti Di Muzio

1341-parmigianoreggiano-giansanti

Aging between 22 and 26 months (thus "over 22 months") gives this Parmigiano a smooth flavor, with subtle yet pronounced undertones, a deep white color, and a semi-crumbly texture. It is perfect both as a table cheese and as grated or shaved cheese, enhancing your dishes with an unmistakable aroma. Winner of the Gold Medal at the World Cheese Awards in...

Black Garlic: Whole Bulbs and Cloves by Umami | StoreItaly.org

Aromas and Herbs

Black Garlic: Whole Bulbs and Cloves

1071-aglionero-umami

Whole product in bulbs or cloves. Peel the black garlic cloves and blend them with a little water and oil. You can use this sauce to season pasta, risotto or vegetables. High yield, 2 cloves per person are enough to create an authentic gourmet dish.

Hazelnut and Skimmed Milk Powder Spread by Azienda Agricola Toro |...

Spreadable Creams

Hazelnut and Skimmed Milk Powder Spread

Azienda Agricola Toro

936-nocciolatte-toro

A tasty cream made from 45% Giffoni IGP hazelnuts, with added granulated sugar and skimmed milk powder. By choosing this product, you will discover a cream made from natural ingredients, including delicious certified and award-winning Giffoni IGP hazelnuts. Enjoy it on toasted bread, pancakes, or straight from the jar.

Hazelnut and cocoa spread by Azienda Agricola Toro | StoreItaly.org

Spreadable Creams

Hazelnut and cocoa spread

Azienda Agricola Toro

935-cremacacaonocc-toro

A tasty cream made from 45% award-winning Giffoni IGP hazelnuts by Gambero Rosso, with added cocoa and granulated sugar. By choosing this product, you will discover a cream made from natural ingredients, including delicious certified and award-winning Giffoni IGP hazelnuts. Enjoy it on toasted bread, pancakes, or straight from the jar.

Hóra Multivitamin Drink - 24pcs by Hóra | StoreItaly.org

Soft Drinks and Fruit Juices

Hóra Multivitamin Drink - 24pcs

1344-hora24-hora

Caffeine-free and taurine-free, it’s suitable for all ages, any time of day, and every season. Gluten-free, HALAL certified, and packaged in 100% recyclable aluminum, Hóra promotes mindful and sustainable consumption. Benefits of Purchasing Hóra Multivitamin Drink:Health and wellness: Provides 37% of daily essential vitamins, boosting immunity and...

Light Beer - Rice Surplus 12 bottles by Biova Project | StoreItaly...

Beers

Light Beer - Rice Surplus 12 bottles

1153-leggera-biovaproject

Discover the Birra Leggera Surplus Riso by Biova Project, a gluten-free craft beer inspired by Session IPA. This amber beer with a fragrant aroma is made using up to 16% broken rice, reducing food waste and supporting the circular economy. Made with barley malt, it offers a refreshing and thirst-quenching taste, perfect for lovers of pale beers. By...

Whole Grain Beer- Bread Surplus 12 bottles by Biova Project | Stor...

Beers

Whole Grain Beer- Bread Surplus 12 bottles

1152-integrale-biovaproject

Discover the Whole Wheat Surplus Pasta Beer by Biova Project, a unique craft beer made from surplus pasta from the Pasta Berruto factory. This beer made from pasta is a circular economy project and a fight against food waste, while also celebrating Italian gastronomic creativity. With its distinctive taste and commitment to sustainability, this beer is...

Classic Beer - Surplus Bread 12 Bottles by Biova Project | StoreIt...

Beers

Classic Beer - Surplus Bread 12 Bottles

1151-classica-biovaproject

Discover the Classic Surplus Bread Beer from Biova Project, a craft beer with an unexpected touch of salt. This beer replaces up to 30% of barley malt with unsold bread, giving it a second life and reducing food waste. Made with water, barley malt, and the salt that gives it a unique flavor, it’s perfect for those seeking an authentic and sustainable...

FROLLA FLOUR - TYPE 00 by Molino Moras | StoreItaly.org

Flours

FROLLA FLOUR - TYPE 00

This flour with a W 180 - 230 strength index is perfectly suited for making quick sandwiches, breadsticks, crackers, as well as shortcrust pastry and fresh egg pasta. It's also ideal for crepes and piadinas, ensuring excellent results with great carbon dioxide retention and liquid absorption management.

Black Garlic Hummus by Umami | StoreItaly.org

Creams and Pates

Black Garlic Hummus

A new line of ready-to-use gourmet sauces based on black garlic. Black Garlic Hummus, perfect for aperitifs, finger food or to accompany meat, chips or vegetables.

RI-SNACK - QUADRATINI AL MALTO D'ORZO RIGENERATO -12 pcs by Biova ...

Breadsticks, Taralli and Snacks

RI-SNACK - QUADRATINI AL MALTO D'ORZO RIGENERATO -12 pcs

1247-RISNACK-BIOVA

New Range Beer - 12 Bottles (3x4) by Biova Project | StoreItaly.org

Beers

New Range Beer - 12 Bottles (3x4)

1156-GAMMA3X4-BIOVAPROJECT

Discover the new range of beers from Biova Project, featuring a unique selection of craft beers created following the principles of circular economy. This pack contains 12 bottles (3x4), each representing a savings in raw materials and a reduction in waste. BiovaProject presents its new range of beers, with the option to order them all together with a...

Black Garlic Tagliolini Pasta by Umami | StoreItaly.org

Pasta

Black Garlic Tagliolini Pasta

A novelty in the international market. A tagliolini made only with 100% quality Italian wheat to which our black garlic has been added for a tasty pasta rich in the nutritional properties of black garlic.

Black Garlic Ketchup by Umami | StoreItaly.org

Sauces and Mustards

Black Garlic Ketchup

A new line of ready-to-use gourmet sauces based on black garlic. The black garlic ketchup it's perfect for aperitifs, finger food or to accompany meat, chips or vegetables.

REMILLED SEMOLINA by Molino Moras | StoreItaly.org

Flours

REMILLED SEMOLINA

Remilled semolina is perfect for fresh pasta, bread, pizza, and focaccias, offering a uniform texture and rich flavor. It's also ideal for Pugliese bread, known for its compact crumb and long-lasting freshness.

TYPE 2 SEMI-WHOLE WHEAT FLOUR- MEDIUM STRENGTH by Molino Moras | S...

Flours

TYPE 2 SEMI-WHOLE WHEAT FLOUR- MEDIUM STRENGTH

Type 2 Semi-Whole Wheat Flour, with a W 230 - 280 strength index, is suitable for bread, pizzas, focaccias, and unique-tasting sweets. Easier to work with than whole wheat flour, it allows for optimal fermentation of 12/20 hours.

TYPE 1 FLOUR - MEDIUM STRENGTH by Molino Moras | StoreItaly.org

Flours

TYPE 1 FLOUR - MEDIUM STRENGTH

Type 1 Flour, with a W 230 - 280 strength index, is ideal for bread, pizza, focaccias, and sweets. It offers good dough yield, distinctive golden color, and a delicate aroma during baking.

WHOLE WHEAT FLOUR - MEDIUM HIGH STRENGTH by Molino Moras | StoreIt...

Flours

WHOLE WHEAT FLOUR - MEDIUM HIGH STRENGTH

Whole wheat flour, with a strength index of W 280 - 320, is suitable for bread, pastries, and for a pizza with a more rustic and full flavor. It is ideal for both sweet and savory preparations, ensuring a well-aerated crumb.

MANITOBA FLOUR - HIGH STRENGTH by Molino Moras | StoreItaly.org

Flours

MANITOBA FLOUR - HIGH STRENGTH

Our high-strength flour with a W 320 - 360 index is ideal for large leavened goods like panettone, pandoro, focaccias, colombe, and pinze, as well as for delicious sweets like krapfen and bomboloni. It's the perfect choice for doughs requiring long fermentation.

FIOR FIORE TYPE 00 FLOUR by Molino Moras | StoreItaly.org

Flours

FIOR FIORE TYPE 00 FLOUR

Fior Fiore is a soft wheat type 00 flour, perfect for making soft sweets like cakes, muffins, and bundt cakes. With a W 280 - 320 strength index, it's also ideal for bread, pizza, and focaccias, ensuring excellent results with 24/48 hours fermentation.

AMORBIMBI TYPE 0 FLOUR - 500g by Molino Moras | StoreItaly.org

Flours

AMORBIMBI TYPE 0 FLOUR - 500g

AmorBimbi is a Type 0 soft wheat flour, perfect for bread, pizza, cakes, and leavened pastries. Suitable for both adults and children over 3 years old, it features a W 250 - 280 strength index, ideal for firm and well-leavened doughs.

Black Garlic Cream by Umami | StoreItaly.org

Creams and Pates

Black Garlic Cream

Umami Black Garlic Cream is a ready-to-use gourmet product made only with our Black Garlic and water without the addition of other ingredients or preservatives. With its sweet and balsamic taste it is ideal for seasoning pasta and risotto or to accompany meat and fish. Use: Ready-to-use cream to season pasta, risotto or to accompany meat, fish, cheese...

TYPE 0 FLOUR - BREAD by Molino Moras | StoreItaly.org

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TYPE 0 FLOUR - BREAD

Type 0 flour with a W 230 - 280 strength index is perfect for direct doughs of bread, pizza, focaccias, and leavened sweets. Recommended for 12/20 hours of fermentation, this flour ensures a strong gluten network and excellent liquid absorption.

Parmigiano Reggiano Cheese 250g by Giansanti Di Muzio | StoreItaly...

Made in italy

Parmigiano Reggiano Cheese 250g

Giansanti Di Muzio

1342-500oltre30-giansanti

Aging between 22 and 26 months (thus "over 22 months") gives this Parmigiano a smooth flavor, with subtle yet pronounced undertones, a deep white color, and a semi-crumbly texture. It is perfect both as a table cheese and as grated or shaved cheese, enhancing your dishes with an unmistakable aroma. Winner of the Gold Medal at the World Cheese Awards in...

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