Chiar di Luna Extra Dry Sparkling Wine - Tenuta Le Lune Del Vesuvio - White Wines
Chiar di Luna Extra Dry Sparkling Wine - Tenuta Le Lune Del Vesuvio - White Wines

Chiar di Luna Extra Dry Sparkling Wine

Chiar di Luna is a sparkling wine with a fresh taste with aromatic notes of the grape and sensations of yeast.

The product represents an excellence of the territory certified 100% Made in Italy.

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Tasting notes: With a fresh taste and a good aromatic persistence, it gives off a pleasantly complex smell in which the aromas of the vine can be captured in balance with the sensations of yeast.

Why we like it: The best choice for a "volcanic" aperitif.

Pairings: Excellent for aperitifs, it goes perfectly with meals based on shellfish and raw fish.

Technical Notes: The minerality of the volcanic soil allows the production of fresh, acidic sparkling wines with elegant but decisive aromas. The early harvest at the end of August allows for a high acidity. The manual harvest is followed by a cryomaceration, then continuing the fermentation in steel for 12 days. The refermentation takes place in an autoclave and lasts for 4 months, followed by a 60-day rest in the bottle. 

Anno
2020
Color
Giallo paglierino
Region
Campania
Profumi
aromatic notes of the grape and sensations of yeast
Gusto
fresh taste
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Wines Lune del Vesuvio

Wines of excellence Made in Italy
Campania winemakers with attention to sustainability

Wines Le Lune del Vesuvio
Excellence of the Campania region.

Le Lune del Vesuvio Winery

The family-run agricultural and processing company "Le Lune del Vesuvio" is located in the hilly area of the Vesuvius National Park at an altitude of approximately 400 meters.
Situated a short distance from the urban center of Terzigno, it covers an area of about 1 hectare right in the heart of the Vesuvius National Park, overlooking the wonders of the ancient Pompeii excavations, the island of Capri, and the Gulf of Naples.


Their production system focuses on vineyards, fruit, and seasonal vegetables (such as the "Pomodorino del Piennolo del Vesuvio") and follows conventional agriculture methods on the typical terraced fields. In the adjacent cellar, the grapes from their vineyards contribute to the production of Lacryma Christi del Vesuvio wine.

A product born out of passion and love for one's own land.

In a setting that carefully combines the environment of pure and pristine mountains, surrounded by the jewels of the sea from the island of Capri and the coastlines of Sorrento and Amalfi, Andrea and Salvatore Forno preserve the traditional winemaking heritage of Campania. The history of Vesuvio Lacryma Christi is a blend of myth and reality, legend and popular beliefs, contributing to creating an aura of alluring mystery around this famous wine.

One of these legends suggests that Lucifer, expelled from Paradise, tore a piece of it to steal and create the Gulf of Naples on Earth. Where he sank, Mount Vesuvius was born.

Jesus Christ, noticing the theft, wept profusely out of sorrow, and from his tears that fell directly onto Vesuvius, a vine plant sprouted, and from the grape of that vine, the most renowned wine of Vesuvius was born: Lacryma Christi. The wines of Le Lune del Vesuvio spend several months in stainless steel tanks, except for some selections that undergo maturation in barrels, mostly a combination of new and used wood, primarily the "Cratere Lacryma Christi."

The Awards of the Le Lune del Vesuvio winery
Excellence of the Campania region

Le Lune del Vesuvio
Le Lune del Vesuvio
Le Lune del Vesuvio

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