Luna Turchese - Falanghina Wine - Tenuta Le Lune Del Vesuvio - White Wines

Luna Turchese - Falanghina Wine

"Luna Turchese" is a Falanghina IGT wine, produced and bottled by: Tenuta Le Lune del Vesuvio.

The product represents an excellence of the territory certified 100% Made in Italy.

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For thousands of years, the moon has been the muse of poems, verses, songs and who knows what else, admiring it is a way of experiencing emotions, desires and dreams. With its variations, its mystical beauty, it acts as a bridge between the earthly and the divine, between reality and illusion, a celestial body lying on a turquoise sea at the foot of Vesuvius.

The grapes are harvested by hand and placed in previously sanitised plastic crates. A maximum of 15 kg of grapes is placed in each crate to prevent the grapes from being naturally crushed during transport. A bag containing dry ice is placed on top of each box to keep the grapes at a temperature that prevents premature and uncontrolled fermentation. Once in the winery, the grapes are processed in a grape crusher, this process allows us to separate the stems from the grapes and to crush them, after this phase the destemmed grapes are placed in steel silos, where fermentation at a controlled temperature of 24/26° lasts for about 8/10 days after fermentation the must is placed in maturation tanks to then be processed and bottled.

Straw yellow
very complex bouquet of fruit aromas, with marked hints of pineapple, yellow apple and citrus.
Fresh, savory, appreciable for its acidity balanced by the structure of the wine.
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The "Le Lune del Vesuvio" estate was born from the passion and love for their land.

With the grapes from their own vineyards and through a selective choice of the best grape suppliers of the Vesuvius National Park, in the Terzigno area, in a context of natural beauty and great charm, the Forno family produces Lacryma Christi and other wines of the Vesuvius.

Since 1940 with "grandfather Andrea" and to follow with his son Francesco and grandchildren Andrea and Salvatore, the Forno family has achieved increasingly prestigious goals in the wine sector, consistently pursuing their mission: to do business by enhancing their land and their great wines without ever losing the strong link with their peasant origins. 

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