Type ''1'' Soft Wheat Flour - 5kg by Masseria Loizzo | StoreItaly.org
    Type ''1'' Soft Wheat Flour - 5kg by Masseria Loizzo | StoreItaly.org

    Type ''1'' Soft Wheat Flour - 5kg

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    The soft wheat flour type "1" (Masseria Loizzo) is obtained by grinding the entire grain of wheat, without removing any part of it. Unlike "00" flour, it contains a higher quantity of bran and germ, the parts richest in nutrients. This gives the flour a characteristic amber color and an authentic and genuine flavor. Thanks to its texture and nutritional properties, type "1" flour is perfect for preparing high-quality bread, pasta, focaccia, pizza, and desserts.

     

    Located in the heart of the charming region of Basilicata, precisely in Genzano di Lucania, Masseria Loizzo is the result of a long family tradition of farmers who have cultivated the land with passion and dedication, passing down ancient knowledge and agricultural techniques that respect environmental biodiversity. They are primarily dedicated to the cultivation of cereals, with a particular focus on durum wheat and ancient varieties such as the renowned "Senatore Cappelli." The latter, appreciated for its excellent organoleptic characteristics, has become the flagship of their production. In recent years, their activity has expanded to include the production of legumes, rediscovering the importance of these foods in the Mediterranean diet. Their commitment to sustainability leads them to use traditional agricultural methods, avoiding industrial processes to preserve the authenticity and quality of the products. Finally, through their short supply chain, they bring a fresh and quality product directly from their fields to consumers' tables, inviting lovers of good food to discover their history and passion through the authentic flavors of their products.

    Region
    Basilicata
    10 Items
    8059482030250

    In recent years, their activity has been expanded to include the production of legumes, rediscovering the importance of these foods in the Mediterranean diet. Commitment to sustainability leads the company to use traditional agricultural methods, avoiding industrial processes to preserve the authenticity and quality of the products.

    Finally, with a short supply chain, they directly bring from their fields to consumers' tables a fresh and quality product, inviting lovers of good cuisine to discover their history and passion through the authentic flavors of Masseria Loizzo products.

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