PASTA GLUTEN FREE & BIO “100% PISELLI VERDI” - 2 packs
Available in 3 formats: CASARECCE - PENNE RIGATE - FUSILLI
Pasta made with green peas and Pasta Gustosa water represents a tasty and healthy option for those following a gluten-free diet. Crafted with natural ingredients and free from artificial additives, this pasta provides a nutritious and delightful alternative to meet specific dietary needs. Green peas lend the pasta a unique flavor and vibrant color, while the use of water in processing ensures a firm texture and even cooking. You can savor the fresh and slightly sweet taste of peas in every bite of this gluten-free pasta.
Ingredients: Green Peas, Water.
Raw Material Origin: ITALY
Weight: 340 g
Shelf Life: 24 Months
- Certifications
- "Bio" in Italian translates to "organic" in English. It is often used to refer to products that are produced without the use of chemical fertilizers, pesticides, or other artificial agents. It can also be used as a prefix, such as in "biologico," meaning
Gluten Free - Weight
- 340 g
- Region
- Puglia is a region in southern Italy, known for its whitewashed hill towns, ancient farmland, and hundreds of kilometers of Mediterranean coastline. It is famous for its distinctive trulli, which are cone-roofed houses in the town of Alberobello, a UNESCO
Pasta Gustosa is an Italian company dedicated to producing high-quality organic pasta with a focus on health and wellness. They control the entire production chain, ensuring their products are naturally gluten-free and suitable for vegan and vegetarian diets. Using qualified organic raw materials, their eco-sustainable production process includes green energy and innovative packaging. Choosing Pasta Gustosa means opting for a healthy diet rich in fiber, vitamins, and antioxidants, ideal for various dietary needs.