Oat Flour Pasta- Vegan and Gluten Free - Pasta Natura Gluten Free - Gluten Free
    Oat Flour Pasta- Vegan and Gluten Free - Pasta Natura Gluten Free - Gluten Free

    Oat Flour Pasta- Vegan and Gluten Free

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    Pasta Natura Gluten Free 

    Oat Flour Pasta from Pasta Natura it's gluten free and vegan, 100% Made in Italy.

    Sold only in packs of 10.

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    The Goodness of Oat Flour Pasta PASTA NATURA's oat flour pasta closely resembles traditional pasta in appearance, with its natural color and a taste that complements any sauce. The bronze-drawn texture of our pasta also ensures that it holds sauce exceptionally well, providing a moment of pure enjoyment when you indulge in a first-course meal with PASTA NATURA. Oat flour pasta allows you to cater to the tastes of those who are hesitant to try new products while offering them a wholesome and healthy option.

    Nutritional Benefits of Oat Flour PASTA NATURA's oat flour pasta is suitable for various dietary needs. Oats are rich in proteins, fibers, and essential minerals such as phosphorus, potassium, and calcium. This protein content is ideal for athletes and growing children, replacing animal proteins without cholesterol. A delicious plate of PASTA NATURA's oat flour pasta is not only nourishing but also strengthening. Oats have always been a suitable food for children and those in recovery. Now, with oat flour pasta available in various formats, you can share its beneficial properties with your entire family. Additionally, the fiber content in oats helps regulate digestion, making oat flour pasta an excellent choice to balance the Mediterranean diet, which often includes a high consumption of refined flour products. Table Recommendations Create a balanced, flavorful, and nutritious dish by combining penne with chickpeas and spinach.

    PASTA NATURA's oat flour pasta holds its texture perfectly and is ideal for those who enjoy risotto-style dishes. It is also suitable for children; preparing chifferini with simple extra virgin olive oil and Parmesan will delight the whole family. The mild flavor of oat flour pasta pairs well with vegetables, allowing you to craft a delicious vegan dish with your favorite ingredients. Try making a soup with seasonal vegetables and pair it with ditalini from PASTA NATURA, and you'll be pleasantly surprised by the result.

    PASTA NATURA's Oat Flour Pasta is available in the following formats: penne, sedanini, casarecce, mezzepenne, fusilli, maccheroni, conchigliette, ditalini, gnocco sardo, stelline, chifferini PASTA NATURA's Oat Flour Pasta is available in BIO and VEGAN OK certified Gluten-Free options.

    Sold only in packs of 10.

    Weight
    250 g
    Region
    Piemonte
    10 Items
    8050534141818

    Pasta Natura: The Authentic Taste of Natural and Sustainable Pasta

    Discover the natural goodness of fine pasta, carefully selected to reach your homes. Pasta Natura is a young company that has embraced the value of balancing tradition and innovation, making each of its products unique.

    Production follows the secrets of ancient traditions: bronze extrusion and slow drying at low temperatures to preserve the product's characteristics

    . The resulting pasta is rough, porous, and cooks to perfection. In Pasta Natura's recipes, you'll find only NATURAL ingredients, without artificial colorings, preservatives, or flavor enhancers. The pasta is made only with water and naturally gluten-free flours from partners committed to sustainable and organic farming. The high production standards reflect respect for traditional methods. The processing of grains preserves the organoleptic characteristics and nutritional value of the raw material. These features have won over consumers, the taste that marks the beginning of a new story, rich in passion and flavor...

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