Best sellers

The Carnaroli Rice DOP from Baraggia Biellese and Vercellese is a gem of Italian gastronomy. Grown in the Baraggia region of Piedmont, it is the only rice in Italy with DOP certification, ensuring a product of superior quality, cultivated in a region renowned for its rice production. Carnaroli rice is famous for its large grains, rich in starch, which...

The Annurca Apple and Cinnamon Compote by Officine Contadine is a sweet and fragrant blend of Annurca apples, native to Campania, and the warm spice of cinnamon. Perfect for pairing with cheeses, desserts, or spreading on toast.A wholesome product, free of preservatives and additives.

Discover the delicious Sesame Breadsticks from Pasticceria Giotto, a unique product that blends flavor and social commitment. Handcrafted inside the Padua prison, these breadsticks are more than just a snack: they are the result of a project that provides social and professional reintegration opportunities for inmates.Every purchase helps support the...

The Lemon Marmalade by Officine Contadine is a burst of Mediterranean freshness. Made from high-quality lemons, handpicked and artisanally processed, this marmalade is perfect for those who love authentic and slightly tangy flavors. Ideal for spreading on bread or enhancing cakes and pastries.

Discover the Classic Surplus Bread Beer from Biova Project, a craft beer with an unexpected touch of salt. This beer replaces up to 30% of barley malt with unsold bread, giving it a second life and reducing food waste. Made with water, barley malt, and the salt that gives it a unique flavor, it’s perfect for those seeking an authentic and sustainable...

It is the organic red datterino tomato puree prepared by the Salella farm with organic red datterino tomatoes grown directly on the farm. The product represents an excellence of the territory certified 100% Made in Italy.

Squid Ink Breadsticks from Pasticceria Giotto are more than just a simple snack. Made with carefully selected, high-quality ingredients, these breadsticks stand out for their unique and refined flavor, thanks to the addition of squid ink, which adds depth to the taste and gives them their distinctive color. But what makes these breadsticks truly special...

Discover Lazzarelle Coffee Pods, a balanced blend of 50% arabica and 50% robusta, with a smooth and full-bodied aroma. The creaminess comes from the selection of the best varieties, while the medium acidity gives a rounded and aromatic taste. Artisanally produced by Cooperativa Lazzarelle in the women's prison of Pozzuoli, this coffee not only offers a...

The Annurca Apple Compote by Officine Contadine is a natural and wholesome jam made exclusively from Annurca apples, a native variety from Campania, renowned for its sweet-tart flavor and health benefits. Perfect for pairing with cheeses, desserts, or enjoying at breakfast on a slice of bread.

Type 0 flour with a W 230 - 280 strength index is perfect for direct doughs of bread, pizza, focaccias, and leavened sweets. Recommended for 12/20 hours of fermentation, this flour ensures a strong gluten network and excellent liquid absorption.

The only original recipe of Bibite Bona with Sicilian tangerine juice and pulp without the use of artificial colors. The product represents an excellence of the territory certified 100% Made in Italy.