Coffee beans, ground coffee and coffee pods 100% Arabica – Coffee Bean Blend Caffè Partenope 1245-caffearabica-caffepartenope €28.90 Caffè Partenope’s 100% Arabica Coffee Beans blend is a premium choice for coffee enthusiasts. Featuring an exclusive selection of high-quality Arabica beans, it offers an espresso with notes of fruit, flowers, and chocolate. Ideal for those seeking an aromatic and refined coffee. The company uses eco-friendly packaging, contributing to environmental... Add to cart
Flours REMILLED SEMOLINA Molino Moras LGD001_0750 €2.59 Remilled semolina is perfect for fresh pasta, bread, pizza, and focaccias, offering a uniform texture and rich flavor. It's also ideal for Pugliese bread, known for its compact crumb and long-lasting freshness. Add to cart
Flours TYPE 2 SEMI-WHOLE WHEAT FLOUR- MEDIUM STRENGTH Molino Moras LTR012_0750 €2.96 Type 2 Semi-Whole Wheat Flour, with a W 230 - 280 strength index, is suitable for bread, pizzas, focaccias, and unique-tasting sweets. Easier to work with than whole wheat flour, it allows for optimal fermentation of 12/20 hours. Add to cart
Flours TYPE 1 FLOUR - MEDIUM STRENGTH Molino Moras LTR011_0750 €2.85 Type 1 Flour, with a W 230 - 280 strength index, is ideal for bread, pizza, focaccias, and sweets. It offers good dough yield, distinctive golden color, and a delicate aroma during baking. Add to cart
Flours WHOLE WHEAT FLOUR - MEDIUM HIGH STRENGTH Molino Moras LTR006_0750 €2.39 Whole wheat flour, with a strength index of W 280 - 320, is suitable for bread, pastries, and for a pizza with a more rustic and full flavor. It is ideal for both sweet and savory preparations, ensuring a well-aerated crumb. Add to cart
Flours MANITOBA FLOUR - HIGH STRENGTH Molino Moras LTR004_0750 €2.49 Our high-strength flour with a W 320 - 360 index is ideal for large leavened goods like panettone, pandoro, focaccias, colombe, and pinze, as well as for delicious sweets like krapfen and bomboloni. It's the perfect choice for doughs requiring long fermentation. Add to cart
Flours FIOR FIORE TYPE 00 FLOUR Molino Moras LTR003_0750 €2.21 Fior Fiore is a soft wheat type 00 flour, perfect for making soft sweets like cakes, muffins, and bundt cakes. With a W 280 - 320 strength index, it's also ideal for bread, pizza, and focaccias, ensuring excellent results with 24/48 hours fermentation. Add to cart
Home TYPE 0 FLOUR - BREAD Molino Moras LTR002_0750 €2.09 Type 0 flour with a W 230 - 280 strength index is perfect for direct doughs of bread, pizza, focaccias, and leavened sweets. Recommended for 12/20 hours of fermentation, this flour ensures a strong gluten network and excellent liquid absorption. Add to cart
Coffee beans, ground coffee and coffee pods Blend of Coffee Beans Athena Caffè Partenope 628-miscelacaffatena-caffepartenope €25.60 Caffè Partenope’s Atena Coffee Beans blend offers a rich and creamy Neapolitan espresso with aromatic notes of cocoa, honey, and dried fruit. Ideal for those seeking high-quality, full-bodied coffee. The company uses eco-friendly packaging, promoting environmental sustainability. Choose this blend for both great taste and sustainability. Add to cart
Flours AMORBIMBI TYPE 0 FLOUR - 500g Molino Moras LAB001 €2.90 AmorBimbi is a Type 0 soft wheat flour, perfect for bread, pizza, cakes, and leavened pastries. Suitable for both adults and children over 3 years old, it features a W 250 - 280 strength index, ideal for firm and well-leavened doughs. Add to cart
Flours DELIZIOSA FLOUR - RUSTIC PIZZA Molino Moras LFB001-0750 €3.29 Deliziosa Flour is a high-strength flour, perfect for making rustic pizzas and long-fermentation bread at home. Its composition with seeds and cereals offers a soft and airy texture. Add to cart
Biscuits Shortbread Cookies with Sicilian Navel Orange Pintaudi PIFR134 €6.30 Discover the delicious Frolle Arancia Navel di Sicilia by Pintaudi. These crispy cookies are made with wholesome ingredients, including eggs from free-range chickens and wheat flour. In these cookies, Sicily meets cocoa in an irresistible blend that delights the palate. Add these artisanal cookies, made without GMOs, hydrogenated fats, artificial... Add to cart