Pasta

Discover Pasta Caccese's Margherite, made from 100% durum wheat semolina. Ideal for those who love high-quality pasta, bronze-drawn and free from chemical residues, perfect for rich and flavorful dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 13 minutes No glyphosate No chemical residues

Pasta Caccese's Mezzi Paccheri Rigati are made from durum wheat semolina grown without chemical treatments. The pasta is bronze-drawn and slowly dried at low temperatures, ensuring an ideal texture and authentic flavor. With a cooking time of 13 minutes, these mezzi paccheri rigati are perfect for holding sauces and creating flavorful dishes. Free from...

Discover Pasta Caccese's Maccheroncini, made from 100% durum wheat semolina . Ideal for those who love high-quality pasta, bronze-drawn and free from chemical residues, perfect for a variety of dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 9 minutes No glyphosate No chemical residues

Packaging: 500 g Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 9 minutes No glyphosate No chemical residues

Discover the "Le Italiane" Tagliolini with Turmeric from Pastificio Pressenda, an artisanal pasta that combines Italian tradition with the exotic and beneficial taste of turmeric. Perfect for those seeking a unique culinary experience, these tagliolini are ideal for light and flavorful dishes, with a touch of color provided by the various ingredients....

Discover Pastificio Pressenda's Premium Barolo Tagliolini, an artisanal pasta that combines Piedmontese tradition with the prestige of Barolo wine. Perfect for those seeking a unique and refined culinary experience, ideal for enhancing dishes with rich and flavorful sauces.

Discover Pastificio Pressenda's Premium Truffle Tagliolini, an artisanal pasta enriched with real truffle, perfect for those seeking a refined and unique culinary experience. Ideal for enhancing your recipes with the intense and aromatic flavor of truffle, transforming every dish into a special occasion.

Discover Sacchi Tartufi's Tagliatelle di Campofilone with Truffle, a gourmet excellence that combines Italian tradition with the refinement of truffle. Perfect for those seeking an elegant and flavorful dish, ideal for special dinners or moments of indulgence.

The small Eliche di Gragnano IGP D'Aniello, obtained from the mixture of durum wheat semolina and water from the local aquifer. The product represents an excellence of the territory certified 100% Made in Italy.

Discover Pastificio Pressenda's Squid Ink Tagliolini, an artisanal pasta that blends Italian tradition with the unique flavor of squid ink. Perfect for those seeking a sophisticated and intense culinary experience, these tagliolini are ideal for seafood dishes, adding a touch of elegance and refinement.

TAGLIOLINI AL BAROLO DURUM WHEAT SEMOLINA PASTA WITH BAROLO Ingredients: Durum wheat semolina, Barolo wine 5%, beetroot 2%, water. Package Size: 500 g

EGG TAGLIOLINI DURUM WHEAT SEMOLINA PASTA WITH EGG Ingredients: Durum wheat semolina, eggs 20%, water. Package Size: 500 g

Discover Pastificio Pressenda's Egg Tagliolini, an artisanal pasta made with high-quality ingredients, perfect for those who want to enjoy the authentic taste of Italian tradition. Ideal for pairing with a wide range of sauces, these tagliolini are the perfect choice for a refined and genuine meal.