Cured Meat

Parma Ham, an Italian artisanal gem, surpasses traditional prosciutto with its origin from the juiciest part of the pork thigh. Discover its distinctive taste, perfect for unforgettable appetizers.

Salame Calitri from Salumificio Tornillo is produced according to an ancient recipe and is available in two sweet or spicy combinations. The product represents an excellence of the territory certified 100% Made in Italy.

Salumificio Tornillo's Soppressata of Calitri is produced without added preservatives, it is processed manually with meat coming exclusively from native pigs, grown with natural feed and not intensively reared. The product represents an excellence of the territory certified 100% Made in Italy.

Salumificio Tornillo's Soppressata a punta di Coltello is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively bred. The product represents an excellence of the territory certified 100% Made in Italy.

Salumificio Tornillo's knife tip sausage is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared. Available in sweet or semi-sweet variant The product represents an excellence of the territory certified 100% Made in Italy.

Weight: 75grams Flavor: sweet or semi-spicy Ingredients: pork, salt, fennel or chilli powder