Made in Italy

ORGANIC GLUTEN-FREE PASTA White Corn Stars Ingredients: 100% white corn flour *. * ingredients from organic farming. ICEA Certified Organic Product. The product represents an excellence of the territory certified 100% Made in Italy.

Pasta with a rustic taste and brown color with buckwheat flour is suitable for those who cannot or do not want to take gluten.

The Capocollo of Salumificio Tornillo is packaged whole or in half, possibly customizable by reservation. The product represents an excellence of the territory certified 100% Made in Italy.

The Calitrana Sausage is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared. Available in the variants: Sweet, sweet pepper, spicy, semi-spicy and chain. The product represents an excellence of the territory certified 100% Made in Italy.

The bacon of Salumificio Tornillo is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared. The product represents an excellence of the territory certified 100% Made in Italy.

The stretched bacon of Salumificio Tornillo is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared. The product represents an excellence of the territory certified 100% Made in Italy.

The rolled bacon of Salumificio Tornillo is produced without added preservatives, it is processed manually with meats coming exclusively from native pigs, grown with natural feed and not intensively reared. The product represents an excellence of the territory certified 100% Made in Italy.

Discover the Semi-Aged Pecorino Bagnolese, a cheese with a unique flavor, perfect for those seeking quality and tradition. Ideal for enhancing your dishes with authenticity and excellent nutritional values.

Discover the Organic Green Olive Paté from Azienda Agricola Salella, a delicious spread made with high-quality green olives and olive oil. This green olive paté is perfect for enriching appetizers and snacks, offering an authentic and natural flavor. By choosing this product, you support sustainable agricultural traditions and promote the quality of...

Discover the Organic Black Olive Paté from Cilento, artisanally prepared by Azienda Agricola Salella with typical olives from Alto Cilento. This paté is made with Leccino and Frantoio cultivars, selected for their authentic and intense flavor. Artisanally processed, the paté preserves the true taste of Cilento black olives. By choosing this product, you...

The organic crushed olives from Cilento are artisanally prepared by Azienda Agricola Salella, following a traditional local recipe. The olives, previously pitted, are seasoned with extra virgin olive oil, bay leaves, wild fennel, wild oregano, and a pinch of salt. These organic olives, processed according to Cilento tradition, must be crushed to enhance...

Discover the Organic Black Olives from Cilento by Azienda Agricola Salella. The olives, started in the drying ovens, are processed according to the traditional method, which enhances their natural savoriness. Perfect for enriching dishes like stewed cod, these olives are part of the Slow Food presidia, promoting biodiversity and quality. By choosing this...