Made in Italy

Discover Pasta Caccese's Mafalde, made from 100% durum wheat semolina. Ideal for those who love high-quality pasta, bronze-drawn and free from chemical residues, perfect for rich and flavorful dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 11 minutes No glyphosate No chemical residues

Discover Pasta Caccese's Mezze Maniche Rigate, made from 100% durum wheat semolina. Ideal for those who seek high-quality pasta, bronze-drawn and free from chemical residues, perfect for holding sauces.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 11 minutes No glyphosate No chemical residues

Discover Pasta Caccese's Margherite, made from 100% durum wheat semolina. Ideal for those who love high-quality pasta, bronze-drawn and free from chemical residues, perfect for rich and flavorful dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 13 minutes No glyphosate No chemical residues

Pasta Caccese's Mezzi Paccheri Rigati are made from durum wheat semolina grown without chemical treatments. The pasta is bronze-drawn and slowly dried at low temperatures, ensuring an ideal texture and authentic flavor. With a cooking time of 13 minutes, these mezzi paccheri rigati are perfect for holding sauces and creating flavorful dishes. Free from...

Discover Pasta Caccese's Maccheroncini, made from 100% durum wheat semolina . Ideal for those who love high-quality pasta, bronze-drawn and free from chemical residues, perfect for a variety of dishes.Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 9 minutes No glyphosate No chemical residues

Packaging: 500 g Pasta made from 100% hard wheat semolina from Caccese Farm Cooking time: 9 minutes No glyphosate No chemical residues

Discover the "Le Italiane" Tagliolini with Turmeric from Pastificio Pressenda, an artisanal pasta that combines Italian tradition with the exotic and beneficial taste of turmeric. Perfect for those seeking a unique culinary experience, these tagliolini are ideal for light and flavorful dishes, with a touch of color provided by the various ingredients....

Discover Pastificio Pressenda's Premium Barolo Tagliolini, an artisanal pasta that combines Piedmontese tradition with the prestige of Barolo wine. Perfect for those seeking a unique and refined culinary experience, ideal for enhancing dishes with rich and flavorful sauces.

Discover Pastificio Pressenda's Premium Truffle Tagliolini, an artisanal pasta enriched with real truffle, perfect for those seeking a refined and unique culinary experience. Ideal for enhancing your recipes with the intense and aromatic flavor of truffle, transforming every dish into a special occasion.

Chocolate and Piemonte Hazelnuts IGP, a simple recipe for a spreadable cream rich in flavor! Gianduja interpreted by Domori, without milk, perfect for all lovers of spreadable creams.

A gift kit that encloses 4 classic gianduiotti in an elegant and essential 30g box. Gianduiotti, traditional Piedmontese chocolates with a characteristic shape, are reinvented by Domori using only Piemonte IGP hazelnuts and fine cocoa, while keeping the traditional recipe unchanged.

Tasting Kit containing 12 napolitains (chocolates of 4.7 g each) Assorted Single Origins, 70% dark chocolate, enclosed in an elegant and essential box. This elegant case contains 2 napolitains for each single origin - Single Origins, 70% dark chocolates: