White Wine Radici Fiano di Avellino - Mastroberardino - White Wines
    White Wine Radici Fiano di Avellino - Mastroberardino - White Wines

    White Wine Radici Fiano di Avellino

    479-radicifiano-mastroberardino
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    Straw yellow wine, scent of aromatic herbs and floral notes, hints of white peach and dried fruit.

    The product represents an excellence of the territory certified 100% Made in Italy.

     

    Roots Fiano di Avellino DOCG


    From a careful and continuous research to identify the best combination of vine and territory, Radici was born, in a conception in which the complexity of the characters is enhanced by an unusual density for a white wine, which gives it solidity and thickness: a return to "roots". The wine is produced on the Santo Stefano del Sole estate, a place where the Mastroberardino family's commitment to viticulture was inaugurated at the beginning of the 1700s. The label reproduces features of a painting by Maria Micozzi, made on a vault of the cellar's aging caves.


    NAME
    Fiano di Avellino DOCG


    VARIETY
    100% Fiano di Avellino


    VINEYARD
    The estate is Santo Stefano del Sole, with a south-west exposure and a loamy-sandy soil, deep, rich in mineral elements, well drained. The average altitude is 550 m. s.l.m., the training system is espalier with guyot pruning with a planting density of 4,000 plants / ha and a yield of about 60 q / ha and about 1.5 kg / plant.


    AGE
    20 years


    PERIOD AND COLLECTION SYSTEM
    Second half of October. Manual harvest.


    VINIFICATION AND AGING
    Classic white vinification in steel tanks (about 20 days) at a controlled temperature (16 ° C-18 ° C). Aging in the bottle for three / four months.

    Anno
    2021
    Color
    Giallo paglierino
    Region
    Campania
    Profumi
    aromatic herbs and floral notes
    Gusto
    white peach and dried fruit
    479-radicifiano-mastroberardino

    Cantine Mastroberardino is an iconic name in Italian winemaking, celebrated for its pioneering role in promoting the indigenous grape varieties of Irpinia and Campania.

    Founded in 1878 in Atripalda, Avellino, this family-run company holds a rich historical legacy spanning ten generations, preserving the ancient winemaking traditions of the region. Its estates are located in Irpinia, the birthplace of three DOCG wines: Greco di Tufo, Fiano di Avellino, and Taurasi. Divided into various areas of the region, these estates aim to conserve the identity and protection of unique terroirs. Mastroberardino is committed to safeguarding and promoting valuable grape varieties, including Aglianico, Fiano, Greco, Falanghina, Piedirosso, and Coda di Volpe, with roots that delve into the history of Greek colonization and ancient Rome.

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