DARK CHOCOLATE COVERED "LONZA DI FICO AND VISCIOLE" - 150g - Mencarelli - Sweets
    DARK CHOCOLATE COVERED "LONZA DI FICO AND VISCIOLE" - 150g - Mencarelli - Sweets

    DARK CHOCOLATE COVERED "LONZA DI FICO AND VISCIOLE" - 150g

    LON005
    Tax included

    • Type: Chocolate-Covered Fig and Sour Cherry Lozenge
    • Producer: Mencarelli Chocolatier
    • Made in: Marche, Italy
    • Net Weight: 150 grams
     

    The Fig Lozenge is already an extremely special product in itself: a typical preparation from the Marche farmer's heritage, with a truly unique blend made from sweet figs and dried fruits. Now, by adding the most succulent sour cherries and a delicate dark chocolate coating, we obtain the Chocolate-Covered Fig and Sour Cherry Lozenge. This authentic delight pairs perfectly with dry biscuits and a glass of Passito wine, creating a dessert for true connoisseurs.

    Weight
    150g
    Region
    Marche
    10 Items
    LON005

    History: Mencarelli is a company born in Castelplanio (AN), founded on the artisanal wisdom and passion for chocolate by Paolo Mencarelli. The philosophy of the master chocolatier is deeply rooted in the Marche artisanal culture, constantly driving him toward perfection. From the meticulous selection of raw materials (cocoa sourced from South America and Madagascar) to the use of innovative techniques to create new combinations or reinterpret regional traditions like "lonzino di fico," Mencarelli's products embody the excellence of the Marche region, rooted in artisanal culture and reinvented today through the innovative spirit and creativity of enlightened entrepreneurs like Paolo Mencarelli.

    Products: Located in Castelplanio, in the heart of Alta Vallesina, the Mencarelli company is immersed in authentic Marche traditions and renowned gastronomic excellence. In this context, Paolo is dedicated to seeking out the most exquisite cocoa, sourced from regions in South America and Madagascar, with love and respect for the land that harken back to Marche's roots. Paolo hones his skills as a master chocolatier, inspired by a constant desire to highlight the intrinsic qualities of the raw material, cocoa beans. The result is a series of unprecedented and surprising pairings, as well as innovative reinterpretations of traditional combinations. Mencarelli's products include high-quality pralines and delightful chocolate treats, enriched with Mediterranean fragrances.

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