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Organic Red Orange Juice IGP
All the taste of the juice of "Arancia Rossa di Sicilia PGI" with a pulp rich in vitamin C and anthocyanins and a particularly aromatic peel rich in essential oils. The product represents an excellence of the territory certified 100% Made in Italy. 24 bottles minimum order quantity.
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Sweet and full-bodied taste, intense and fresh aroma and a ruby red color, a real treat for all palates! Tomarchio has chosen to use only the juice of "Red Orange of Sicily PGI" with the pulp rich in vitamin C and anthocyanins and with a particularly aromatic peel rich in essential oils.
Excellent to be enjoyed cold at any time of the day, during a mid-morning break or to cool off on a hot Mediterranean afternoon.
The product represents an excellence of the territory certified 100% Made in Italy.
24 bottles minimum order quantity.
Ingredients: Water, PGI Organic Red Orange juice from concentrate (20%) *, cane sugar *, black carrot juice *, carbon dioxide, citric acid, natural flavors.
* From organic farming.
Nutritional values:
Energy: 212 kj / 50 kcal
Fat: 0 gr.
of which saturated fatty acids: 0 gr.
Carbohydrates: 12 gr.
of which sugars: 12 gr.
Proteins: 0.06 gr.
Salt: 0.02 gr.
- Quantità
- 24 bottles
- Region
- Sicilia
- Gluten Free
- Bio
24 Items
Intuition, passion and over a century of experience: these are the ingredients that gave life to Sibat Tomarchio srl. It all began in 1920 in Acireale when our founder, Cav. Filippo Tomarchio, started the artisan production of the first turbid soda in glass bottles.
Since 1920 our drinks have been among the favorites in Sicily because they best represent the true and authentic taste of this wonderful island. They are prepared, now as then, using simple and genuine ingredients so as not to alter their unique and incomparable taste over time. Only the juices of the best freshly squeezed citrus fruits ripened in the warm sun of Sicily, the water from the slopes of Etna, rich in minerals with an inimitable taste, and finally an artisanal production that respects the processing method jealously handed down for 101 years and three generations .
Today Sicily, the beating heart of the company, continues to be the territory from which the raw materials come from, with a short supply chain and zero km.
With a production of 40 million bottles, we reach over 1,400,000 Sicilian consumer families, without counting the new “non-Sicilian” families who in Italy and around the world have let themselves be conquered by the goodness of our drinks.
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Tomarchio Drinks
Sicilian citrus juices, Etna water, and centuries-old craftsmanship.
Tomarchio Beverages - Excellence Made in Italy.
Artisanal Production of Tomarchio Beverages.
Intuition, passion, and over a century of experience: these are the ingredients that gave life to Sibat Tomarchio srl. It all began in 1920 in Acireale when our founder, Cav. Filippo Tomarchio, started the artisanal production of the first cloudy soda in glass bottles. Since 1920, our beverages have been among the favorites in Sicily because they best represent the true and authentic taste of this wonderful island. They are prepared, then as now, using simple and genuine ingredients to preserve their unique and unparalleled flavor over time. Only the freshly squeezed juices of the finest citrus fruits, ripened under the Sicilian sun, water sourced from the slopes of Mount Etna, rich in minerals with an incomparable taste, and artisanal production that respects the method handed down jealously for 101 years and three generations. Today, Sicily, the beating heart of the company, continues to be the source of raw materials, with a short supply chain and zero kilometers. With a production of 40 million bottles, we reach over 1,400,000 Sicilian consumer families, not to mention the new "non-Sicilian" families in Italy and around the world who have been won over by the goodness of our beverages.
CITRUS FRUITS
Through collaboration with the Citrus Production District and the main consortia for protection (such as Red Orange of Sicily PGI, Syracuse Lemon PGI, Ribera Orange PDO), an entire line of carbonated beverages with organic PGI and PDO citrus juices has been created. The citrus fruits are processed on the same day they are harvested. They are washed and then squeezed. The juice is concentrated and frozen. In the process, essential oils are recovered to be reused in the preparation of the beverages, enhancing their flavor and aroma.
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DELICIOUS AND AUTHENTIC LINE
A line of beverages born from the reimagining of age-old recipes, "as good as they used to be." All the quality and goodness of Tomarchio in a range with an authentic flavor and a delicately retro design, created for those who love to stand out and quench their thirst with style.
THE PRODUCTION PROCESS
The same process for over a century. Prepared using the traditional slow method passed down for more than a century and three generations. Water is purified to remove all natural microorganisms, making it entirely free of potential contaminants. It's the skillful process that blends water from the slopes of Mount Etna, sugar, the juices, and essential oils of the finest citrus fruits ripened under the Sicilian sun, that makes the taste of our beverages unique and unmatched
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ETNA WATER
A resource that originates from the highest volcano in Europe. The water used for our beverages originates on Mount Etna. Rich in minerals and with a strong character, it imparts a unique and unparalleled taste to our beverages. Mount Etna is the highest mountain on the island and the most active volcano in Europe. Since June 2013, it has been classified as a UNESCO World Heritage Site.
BIO LINE
Seven flavors that tell the scents, the harmony, and all the natural beauty of Sicily. Only organic citrus fruits, in Etna water. With cane sugar, natural flavors, and essential oils. No preservatives.
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SUSTAINABILITY
Constantly looking towards the eco-sustainability of production processes and marketing, Tomarchio promotes the systematic reduction of energy consumption and waste containment.
Environment: CO2 reduction: -12% by 2021. Reduction in water consumption: -25% in the last 5 years.
Increasingly sustainable packaging: Reduction of plastic in bottles: -18% average bottle weight in the last 5 years.
Reduction of plastic in packaging materials: -13% for labels and -20% for shrink film by 2021.
Choice of FSC® certified material: The paper used in the labels of BIO products is FSC® certified, contributing to the preservation of forests, ecosystems, and the communities that depend on them.
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