Red Wine Redimore Irpinia Aglianico - Mastroberardino - Red Wines
    Red Wine Redimore Irpinia Aglianico - Mastroberardino - Red Wines

    Red Wine Redimore Irpinia Aglianico

    478-redimore-mastroberardino
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    €14.40
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    Intense ruby red wine, aroma of red fruits and a warm and enveloping taste.

    The product represents an excellence of the territory certified 100% Made in Italy.

     

    Redimore Irpinia Aglianico DOC

    In the Mirabella Eclano estate, a careful work of recovery and selection of ancient clones of Aglianico, from a centenary vineyard with a clear foot, has led to the propagation of two biotypes. One of them identified with the name VCR 421 Antonio Mastroberardino was registered as a family clone in the National Register of Vine Varieties with publication in the Official Gazette. 43 of 20 February 2021. It has distinctive characters of low productivity, loose bunches with medium berries and thick skins.

    NAME

    Irpinia Aglianico DOC

    VARIETY

    Aglianico 100%

    VINEYARD

    The estate is Mirabella Eclano, with a south-west exposure and deep soil, with a sandy-loam texture, well drained, with deep clay and traces of limestone along the entire profile. The average altitude is 400 m. s.l.m., the training system is the espalier with spurred cordon pruning with a planting density of 5,000 plants / ha and a yield of about 50 q / ha and about 1 kg / plant.

    AGE

    20 years

    PERIOD AND COLLECTION SYSTEM

    End of October. Manual harvest

    VINIFICATION AND AGING

    Classic red vinification, long maceration with the skins (about 20 days) at a controlled temperature (22 ° C-24 ° C). Aging in oak barriques for a period of 12 months and in the bottle for at least 6 months.

    Anno
    2019
    Color
    Rosso intenso
    Region
    Campania
    Profumi
    aroma of red fruits
    Gusto
    warm and enveloping taste
    478-redimore-mastroberardino

    Cantine Mastroberardino is an iconic name in Italian winemaking, celebrated for its pioneering role in promoting the indigenous grape varieties of Irpinia and Campania.

    Founded in 1878 in Atripalda, Avellino, this family-run company holds a rich historical legacy spanning ten generations, preserving the ancient winemaking traditions of the region. Its estates are located in Irpinia, the birthplace of three DOCG wines: Greco di Tufo, Fiano di Avellino, and Taurasi. Divided into various areas of the region, these estates aim to conserve the identity and protection of unique terroirs. Mastroberardino is committed to safeguarding and promoting valuable grape varieties, including Aglianico, Fiano, Greco, Falanghina, Piedirosso, and Coda di Volpe, with roots that delve into the history of Greek colonization and ancient Rome.

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