Perciasacchi Organic Pasta - Ditali 12 packs - Azienda Agricola Cancemi - Pasta
    Perciasacchi Organic Pasta - Ditali 12 packs - Azienda Agricola Cancemi - Pasta

    Perciasacchi Organic Pasta - Ditali 12 packs

    926-ditaliperciasacchi-cancemi
    €27.69
    Tax included

    Perciasacchi Variety Organic Ditalini Pasta, made from durum wheat semolina, is bronze-drawn and slowly dried at low temperatures.

    The bronze drawing process imparts a rougher surface to the pasta, allowing it to better hold onto the sauce. Thanks to the extended drying period of approximately 8 hours at a low temperature of around 50°C, the organoleptic properties of the pasta remain unchanged, resulting in an exceptional taste and aroma.

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    Usage Tips: Cook the pasta in boiling water for a few minutes and season to taste.

    Cooking Time: 10 minutes.

    Ingredients: Durum wheat semolina from the Perciasacchi variety, water.

    Weight
    500 g
    Region
    Sicilia
    10 Items
    926-ditaliperciasacchi-cancemi

    About the Company:

    Situated in Contrada Marcato D'Arrigo, Cancemi operates under organic farming practices. Located near the "Southern Imera Valley" natural reserve along the Salso River, the Cancemi family has been engaged in cereal and livestock farming for generations. Michele, having left his job in a public office, devoted himself entirely to the business. He converted it to organic farming, expanded the production to include organic vegetables, legumes, and dried fruits, aiming for a broader market reach. Currently, the farm is certified under the organic regime by Ecogroup Italy with the operator number R29D.

    Products:

    For generations, the Cancemi family has been involved in cereal-livestock farming near the "Southern Imera Valley" natural reserve in the province of Caltanissetta. After abandoning his public office job and dedicating himself entirely to the business, Michele converted it to organic. In addition to expanding the production with organic vegetables, legumes, and dried fruits, he focused on the conservation and production of ancient grains such as Perciasacchi, Timilia, Cappelli, Russello, Maiorca, and Margherito. Explore our range and choose Cancemi for a healthy, organic daily diet.

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