Organic Cilento Olive Jam - Azienda Agricola Salella - Olives and Capers
    Organic Cilento Olive Jam - Azienda Agricola Salella - Olives and Capers

    Organic Cilento Olive Jam

    603-confetturaolive-salella
    €5.78
    Tax included

    Salella Olive Jam from the perfect combination of cane sugar, vanilla and lemon juice, the extraordinary Salella Olive Jam Presidium Slowfood of Cilento is born. The Salella olive ripens a little earlier than other varieties, which is why it stands out for its bitter, spicy and herbaceous scent, however offset by almond notes. Excellent jam to be served next to aged cheeses or canapés as an appetizer. The product represents an excellence of the territory certified 100% Made in Italy.

     

    Salella Olive Jam from the perfect combination of cane sugar, vanilla and lemon juice, the extraordinary Salella Olive Jam Presidium Slowfood of Cilento is born. The Salella olive ripens a little earlier than other varieties, which is why it stands out for its bitter, spicy and herbaceous scent, however offset by almond notes. Excellent jam to be served next to aged cheeses or canapés as an appetizer. The product represents an excellence of the territory certified 100% Made in Italy.
    Olive Variety: Leccino / Frantoio Seasoning Oil: Organic Extra Virgin Olive, Production Area: Cilento, Diano and Alburni National Park - Municipality of Salento (SA) / in the best olive growing area
    Harvesting period: Third decade of November
    Processing: traditional and without preservatives
    Flavors: organic oregano
    Directions for use: Condiment for first courses, bruschetta, canapés.

    Region
    Puglia
    12 Items
    603-confetturaolive-salella

    History and Tradition: The Agricoltural Salella Company  is a historical entity in Cilento, with roots in the 19th century. Founded by Felice Bianchi, who began cultivating his wife's lands, Delfina Di Marco. Despite various challenges over the years, the company has remained true to its agricultural tradition.

    Territory: Located in the Cilento National Park, a protected natural area of great beauty. The company's lands are nestled in an unspoiled environment, surrounded by olive groves, vineyards, chestnut groves, and woods, making it an ideal starting point to explore the park's wonders.

    Organic Products: Specializing in organic products, the company's flagship is extra virgin olive oil, with over 3000 olive trees. The oil is organically produced and follows a short supply chain. Other organic products include pickled products, jams, pâtés, and purees.

    ''Elisir di Pace'': A unique product, a liqueur made from olive leaves and barks of Cilento. It's the result of an ancient recipe and organoleptic research, offering a delicate and harmonious flavor with digestive properties.

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