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Salella Dented Organic Olive from Cilento
802-olivammaccata-salella
€11.70
Discover the Organic Crushed Olives from Cilento by Azienda Agricola Salella, a high-quality product and a Slow Food presidium. These olives are carefully processed to maintain their authentic and natural flavor.
By choosing this product, you support sustainable agricultural traditions and the Slow Food project that promotes biodiversity and quality.
Buy now and enjoy the genuine taste of Cilento olives!
The Salella dented Bio del Cilento olive is a traditional specialty, which thanks to its historical link with the territory, has been recognized as a Slow Food Presidium.
Production begins with the harvest of the largest and most pulpy olives of the Salella variety, which have not yet reached maturity. They are crushed with a stone, the core is removed and immersed in water for a few days, changing the water in the morning and in the evening. Then they are put in a brine with water, salt, bay leaves and wild fennel and left to rest for a few days.
Before final packaging, the olives are gently pressed to release the water and then placed in glass jars with extra virgin olive oil, oregano and chilli, always keeping them firmly pressed so that they do not absorb an excessive amount of oil. The product represents an excellence of the territory certified 100% Made in Italy.
- Energy: 546 kJ (133 kcal)
- Fats: 12.8 g
- of which saturated: 1.8 g
- Carbohydrates: 1 g
- of which sugars: 1 g
- Fiber: 5 g
- Proteins: 0.9 g
- Salt: 0.6 g
Nutritional values per 100 grams of the product:
- Sustainable Development
- Agrosustainability
Dignity and protection - Certifications
- Bio
- Region
- Campania
13 Items
597-olivammaccata-salella
History and Tradition: The Agricoltural Salella Company is a historical entity in Cilento, with roots in the 19th century. Founded by Felice Bianchi, who began cultivating his wife's lands, Delfina Di Marco. Despite various challenges over the years, the company has remained true to its agricultural tradition.
Territory: Located in the Cilento National Park, a protected natural area of great beauty. The company's lands are nestled in an unspoiled environment, surrounded by olive groves, vineyards, chestnut groves, and woods, making it an ideal starting point to explore the park's wonders.
Organic Products: Specializing in organic products, the company's flagship is extra virgin olive oil, with over 3000 olive trees. The oil is organically produced and follows a short supply chain. Other organic products include pickled products, jams, pâtés, and purees.
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