Organic Chickpeas - Azienda Agricola Cancemi - Legumes and Cereals
    Organic Chickpeas - Azienda Agricola Cancemi - Legumes and Cereals

    Organic Chickpeas

    968-cecibiologici-cancemi
    Tax included

    The chickpeas from Agricola Cancemi are presented in the form of whole seeds, free from current parasitic infestations or traces of past infestations, with no sprouting, and have a uniform light hazelnut color. They have an extremely captivating taste. This food is rich in vitamin C, making it an ideal product to address potential vitamin deficiencies.

     

    USAGE TIPS: Fresh peas can be consumed raw, similar to peas. Dried peas, on the other hand, have various culinary uses: they can be eaten on their own after cooking or used to make chickpea flour, after being peeled, for preparing different dishes.

    FEATURES: They have a vitamin C content that makes them an ideal product for addressing potential vitamin deficiencies.

    Weight
    500 g
    Region
    Sicilia
    10 Items
    968-cecibiologici-cancemi

    About the Company:

    Situated in Contrada Marcato D'Arrigo, Cancemi operates under organic farming practices. Located near the "Southern Imera Valley" natural reserve along the Salso River, the Cancemi family has been engaged in cereal and livestock farming for generations. Michele, having left his job in a public office, devoted himself entirely to the business. He converted it to organic farming, expanded the production to include organic vegetables, legumes, and dried fruits, aiming for a broader market reach. Currently, the farm is certified under the organic regime by Ecogroup Italy with the operator number R29D.

    Products:

    For generations, the Cancemi family has been involved in cereal-livestock farming near the "Southern Imera Valley" natural reserve in the province of Caltanissetta. After abandoning his public office job and dedicating himself entirely to the business, Michele converted it to organic. In addition to expanding the production with organic vegetables, legumes, and dried fruits, he focused on the conservation and production of ancient grains such as Perciasacchi, Timilia, Cappelli, Russello, Maiorca, and Margherito. Explore our range and choose Cancemi for a healthy, organic daily diet.

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