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Tuna and Chilli Pate in Olive Oil
PTPitticidilucia
€5.00
Tax included
The tuna and chilli pate is a seafood specialty of Ittici Di Lucia.
The product represents an excellence of the territory certified 100% Made in Italy.
The tuna and chilli pate is a seafood specialty of Ittici Di Lucia.
The tuna and chilli pate is produced with fish caught in our seas combined with the famous semi-spicy peppers. Perfect for seasoning both first courses and for delicious croutons, canapés or bruschetta. The pate with tuna and chilli is dedicated to lovers of spicy.
- Weight
- 130 g
- Region
- Campania
- Data di scadenza/gg
- 3 anni
10 Items
PTPitticidilucia
Ittici Di Lucia is a family-owned business established in 1981 in Capaccio-Paestum (SA), specializing in high-quality seafood products.
Beginning as 'Pescheria di Lucia', its strategic location near the Cilento Coast provided direct access to fresh raw materials, ranging from Agropoli's anchovies to the tuna, amberjack, and swordfish of the Policastro Gulf. Passion for artisanal tradition and love for the sea led the company to expand its range, including products such as 'oil-packed tuna', 'salted anchovies', various 'pâtés', mackerel, and the exquisite 'amberjack'. Committed to sustainability, Ittici Di Lucia has developed a pioneering organic line, using fish from the Tyrrhenian and Mediterranean Seas, cooked with organic extra virgin olive oil and whole sea salt from the Cilento National Park.
With a philosophy that blends sustainable fishing methods and artisanal quality, the company has earned recognition in specialized shops and selected restaurants.
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