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Cod Patè in Olive Oil
PBitticidilucia
€5.00
Tax included
Ittici Di Lucia cod pâté is a seafood specialty already known in ancient times.
The product represents an excellence of the territory certified 100% Made in Italy.
Ittici Di Lucia cod pâté is a seafood specialty already known in ancient times. Today it is much appreciated by lovers of appetizers, by those who use it with the certainty that success will be guaranteed on any occasion.
Ideal as a sauce for pasta (like a pesto), for delicious croutons, canapés or bruschetta.
- Weight
- 130 g
- Region
- Campania
- Data di scadenza/gg
- 3 anni
4 Items
PBitticidilucia
Ittici Di Lucia is a family-owned business established in 1981 in Capaccio-Paestum (SA), specializing in high-quality seafood products.
Beginning as 'Pescheria di Lucia', its strategic location near the Cilento Coast provided direct access to fresh raw materials, ranging from Agropoli's anchovies to the tuna, amberjack, and swordfish of the Policastro Gulf. Passion for artisanal tradition and love for the sea led the company to expand its range, including products such as 'oil-packed tuna', 'salted anchovies', various 'pâtés', mackerel, and the exquisite 'amberjack'. Committed to sustainability, Ittici Di Lucia has developed a pioneering organic line, using fish from the Tyrrhenian and Mediterranean Seas, cooked with organic extra virgin olive oil and whole sea salt from the Cilento National Park.
With a philosophy that blends sustainable fishing methods and artisanal quality, the company has earned recognition in specialized shops and selected restaurants.
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