ORGANIC 70% DARK CHOCOLATE BAR - Mencarelli - Chocolate
    ORGANIC 70% DARK CHOCOLATE BAR - Mencarelli - Chocolate

    ORGANIC 70% DARK CHOCOLATE BAR

    872-tav-cioccfondbio-mencarelli
    €5.30
    Tax included

    This 70% organic dark chocolate bar is simply delicious. The pleasant bitterness of the finest dark cocoa embraces you from the very first bite. The use of organic ingredients ensures its high quality. Its colorful and original packaging distinguishes it, making it perfect for gifting, and its gluten-free nature makes it ideal for individuals with intolerances. Produced by Cioccolateria Mencarelli in the Marche region of Italy, it has a net weight of 80 grams.

     

    The 70% Organic Dark Chocolate bar is simply exquisite. The pleasant bitterness of the finest dark cocoa envelops you like a warm embrace from the very first bite. Ingredients sourced from organic farming make it a premium product. Its colorful and original packaging sets it apart and makes it delightful to give as a gift. Plus, it's gluten-free, making it perfect for those with intolerances.

    Region
    Marche
    10 Items
    872-tav-cioccfondbio-mencarelli

    History: Mencarelli is a company born in Castelplanio (AN), founded on the artisanal wisdom and passion for chocolate by Paolo Mencarelli. The philosophy of the master chocolatier is deeply rooted in the Marche artisanal culture, constantly driving him toward perfection. From the meticulous selection of raw materials (cocoa sourced from South America and Madagascar) to the use of innovative techniques to create new combinations or reinterpret regional traditions like "lonzino di fico," Mencarelli's products embody the excellence of the Marche region, rooted in artisanal culture and reinvented today through the innovative spirit and creativity of enlightened entrepreneurs like Paolo Mencarelli.

    Products: Located in Castelplanio, in the heart of Alta Vallesina, the Mencarelli company is immersed in authentic Marche traditions and renowned gastronomic excellence. In this context, Paolo is dedicated to seeking out the most exquisite cocoa, sourced from regions in South America and Madagascar, with love and respect for the land that harken back to Marche's roots. Paolo hones his skills as a master chocolatier, inspired by a constant desire to highlight the intrinsic qualities of the raw material, cocoa beans. The result is a series of unprecedented and surprising pairings, as well as innovative reinterpretations of traditional combinations. Mencarelli's products include high-quality pralines and delightful chocolate treats, enriched with Mediterranean fragrances.

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