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ORGANIC 70% DARK CHOCOLATE AND ALMOND
The 70% Dark Chocolate and Organic Almond Bar from Cioccolateria Mencarelli is an extraordinary combination of two excellences: dark chocolate and organic almonds.
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The 70% Dark Chocolate and Organic Almond Bar from Cioccolateria Mencarelli represents a magical encounter between two culinary delights. This delicacy is meticulously crafted in the Marche region, Italy, and is designed to satisfy the most discerning palates. The 70% dark chocolate offers a rich and enveloping experience of bitterness, perfectly balanced by the organic almonds, which add a crunchy touch, creating an irresistible fusion of flavors.
If you're a chocolate lover in all its variations and appreciate organic ingredients, you won't be able to resist falling in love with this creation from Cioccolateria Mencarelli. With a net weight of 80 grams, it's an ideal choice for a decadent break or as a special gift for chocolate enthusiasts.
- Weight
- 80 gr
10 Items
Mencarelli - The art of Chocolate: From Marchigiana Tradition to the world
The Passion, Quality and The Creativity of Paolo in the Alta Vallesina's Heart
The History
Mencarelli is a company born in Castelplanio (AN), founded on the artisanal wisdom and passion for chocolate of Paolo Mencarelli. The philosophy of the master chocolatier is deeply rooted in both family and Marche artisanal culture, which continually drives him in pursuit of perfection. This journey begins with a meticulous selection of raw materials, including cocoa sourced from South America and Madagascar, and extends to the use of innovative techniques to craft new pairings or reinterpret regional traditions, such as lonzino di fico. Mencarelli's products embody the excellence of the Marche region, grounded in artisanal culture, and are reimagined today thanks to the innovative spirit and creativity of enlightened entrepreneur-artisans like Paolo Mencarelli.
Products
Mencarelli company is located in Castelplanio, in the heart of Alta Vallesina, a region deeply infused with authentic Marche tradition and renowned gastronomic excellence. In this setting, Paolo embarks on a quest for the finest cocoa, sourced from regions in South America and Madagascar, with a love and reverence for the land that mirrors the very essence of the Marche hills. Paolo hones his skills as a master chocolatier, driven by an unwavering desire to bring out the inherent goodness of the raw material, cocoa beans. The result is a series of fresh and unexpected pairings, as well as innovative reinterpretations of traditional combinations. Mencarelli's products include the highest-quality pralines and sweet delicacies made from pure chocolate, enriched with Mediterranean fragrances.
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