Aubergine fillets in extra virgin olive oil with the addition of garlic, chilli and oregano.
Classic recipe from Campania, ideal side dish to garnish sandwiches or delicious appetizers. Artisanal processing without the addition of preservatives and with a selection of indigenous varieties of aubergines.
The product represents an excellence of the territory certified 100% Made in Italy.
- 210 g
- Gluten Free
Officine Contadine: Authentic Seasonal Fruit in a Jar
Discover Officine Contadine, the production laboratory of the La Sessanella farm owned by Eleonora Venturelli. We are dedicated to valorizing the Aurunco territory by collaborating with ethically aligned entities. Our range of products includes jams, fruit juices, vegetables in oil, mustards, and creams, all made with care and passion.
We carefully select vegetables and fruit from organic farming or rigorously chosen suppliers. Our preserves are crafted through artisanal processes that preserve the authentic flavor of the raw materials and their nutritional characteristics.
Without artificial preservatives or colorants, we exclusively use organic cane sugar and extra virgin olive oil produced from olive varieties typical of the slopes of Mount Roccamonfin. Discover the taste of nature in every jar!